Hello everyone! The famous lentil recipe is here!
Just remember the most important part of the recipe is to chop all the ingredients into tiny pieces (except for the asparagus). Here it goes…
Serves 4
2 cups cooked black beluga lentils
1 cup cooked quinoa
1 tomato (remove seeds) chopped
1 stalk celery chopped
1/2 seedless cucumber chopped
1/4 cup chives chopped
10 mint leaves chopped
1 steamed maitake mushroom chopped
5 steamed asparagus cut into 1 inch pieces
1/4 cup scallions finely cut
10 lemons
1 bunch cilantro
Sea salt and pepper
In a large bowl mix lentils, quinoa and vegetables, except for the scallions. Squeeze the juice from the 10 lemons into a blender and add the cilantro, salt and pepper. Blend on high until smooth. Transfer to a cooking pot, cover and boil for 10 minutes. Wait until cooled and add to the lentils. Add the scallions at the end.
You will love this healthy and delicious lentil recipe, let me know what you think!
Remember… Eat Healthy, Be Happy!
